18 cm
30 ml
675 g
1.2 kg
1 ml
2 m
25 cm
Materials/Equipment
23 cm |
Round light fruit cake
Apricot jam, warmed and sieved
Marzipan
Royal icing
Yellow and orange food coloring
Petal nozzle
No 1 and 2 writing nozzles, and medium star
nozzle
Greaseproof paper piping bags
White ribbon, 2cm wide
Coral ribbon, 1 cm wide
Coral ribbon, 5mm wide
Round silver cake board |